๐€๐ฎ๐ญ๐ก๐ž๐ง๐ญ๐ข๐œ ๐‹๐š๐ก๐จ๐ซ๐ข ๐ƒ๐ž๐ฅ๐ข๐ ๐ก๐ญ๐ฌ, ๐’๐ž๐ซ๐ฏ๐ž๐ ๐ฐ๐ข๐ญ๐ก ๐’๐š๐ฎ๐๐ข ๐‡๐จ๐ฌ๐ฉ๐ข๐ญ๐š๐ฅ๐ข๐ญ๐ฒ. Experience the perfect blend of traditional Lahori flavors and warm Saudi hospitality at ๐†๐จ๐ฅ๐๐ž๐ง ๐๐ข๐ฅ๐ฅ๐š ๐‘๐ž๐ฌ๐ญ๐š๐ฎ๐ซ๐š๐ง๐ญ. Every dish is crafted with passion, using time-honored recipes that bring out the rich essence of Pakistani cuisine.

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Afghani Naan

Afghani Naan

3.00ุฑ.ุณ

Afghani Naan โ€“ A hearty, rustic bread with a crisp crust and soft center!

Experience the authentic taste of Afghani Naan, a thick, slightly chewy bread with a golden, crispy crust and a soft, fluffy interior. Baked to perfection in a tandoor, this traditional naan pairs beautifully with kebabs, curries, or stews. Its rich texture and subtle smoky flavor make Afghani Naan a delicious and satisfying choice for any meal.

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