๐€๐ฎ๐ญ๐ก๐ž๐ง๐ญ๐ข๐œ ๐‹๐š๐ก๐จ๐ซ๐ข ๐ƒ๐ž๐ฅ๐ข๐ ๐ก๐ญ๐ฌ, ๐’๐ž๐ซ๐ฏ๐ž๐ ๐ฐ๐ข๐ญ๐ก ๐’๐š๐ฎ๐๐ข ๐‡๐จ๐ฌ๐ฉ๐ข๐ญ๐š๐ฅ๐ข๐ญ๐ฒ. Experience the perfect blend of traditional Lahori flavors and warm Saudi hospitality at ๐†๐จ๐ฅ๐๐ž๐ง ๐๐ข๐ฅ๐ฅ๐š ๐‘๐ž๐ฌ๐ญ๐š๐ฎ๐ซ๐š๐ง๐ญ. Every dish is crafted with passion, using time-honored recipes that bring out the rich essence of Pakistani cuisine.

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Karela Qeema

Karela Qeema

18.00ุฑ.ุณ

 Karela Qeema โ€“ A unique, flavorful fusion of bitterness and spiced meat!

 Dive into the savory blend of spiced minced meat and karela (bitter gourd), where the bitterness of the vegetable beautifully complements the rich, aromatic meat. Slow-cooked with a medley of spices, Karela Qeema delivers a hearty and bold flavor profile. Served with naan or rice, this dish offers a satisfying, nutritious meal with a perfect balance of textures and tastes.

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